At the front is pizza bread with thinly sliced cheese and olive tapanade. Yum.
Monthly Archives: September 2011
When there’s an urgent need for some kind of help at church, a group of ladies steps up to get done what needs to be done. Yesterday, a group of us prepared food for a reception following a memorial service. There’s usually not much warning for something like that, but all these sweet ladies gave their Sunday afternoon to helping at a moment’s notice.
I really enjoy working on projects like this; it was a joy to work with all of you, even though the circumstances weren’t wonderful.
Having a partial bottle of classic Coke left over from our Labor Day family gathering, I decided to use it up by baking a Coca Cola Cake. Instead of baking it in the 9×13 pan the recipe calls for, I baked it in three 8″ layers. And then I glazed and stacked and glazed and stacked. And topped it with the final thick layer of glaze. Freezing the cake between glazings helped it to stick instead of run.
Now, I wonder, who is going to eat this cake? Would you like a piece?